"Bravo" for Restaurant week Mikey says, Dine LA celebrated it 5th anniversary
this year and in honor of their celebration they have given southern California residents a break by cutting the prices on their menu for one week only. We were able to take advantage of a full 3 course meal at a less expensive price. We choose Il Fornaio located in Pasadena.
this year and in honor of their celebration they have given southern California residents a break by cutting the prices on their menu for one week only. We were able to take advantage of a full 3 course meal at a less expensive price. We choose Il Fornaio located in Pasadena.
like any great Italian restaurant, we started off with french bread, Mikey is a big fan of bread he seen the waiter bring out the rolls and he said 'bravo"
First course: Bruschetta Callada [basil and kalamata olives topped on garlic ciabatta bread] and Insalata del fornaio [mixed greens, croutons and shaved Parmesan] Mikey choose Chicken tenders and french fries.
Conchiglie Al Pollo [shell pasta, chicken and broccoli and sun dried tomatoes on pecorino cheese] and Salmon on Spinach insalata
Third Course:
Zabaione alla Gritti [ Bellini Sorbet with berries and whipped cream] by looking at Mikey's facial expression I'm sure you don't need any words to describe these yummy desserts.
Crespelle di Mele [crepes filled with pastry cream, vanilla gelato and caramel]
After we enjoyed all these fine foods, we really needed to walk off our stomachs and do some shopping. I know what your all probably thinking, they took the elevator after eating all this food? yes we did only because, I wasn't going to carry the stroller up all the stairs at H&M and Forever 21 so yes we did, and he loved the ride going up.
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